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Starter
Chicken & Herb Terrine g
with Red Onion Marmalade, Brioche Toast
Pea, Broad Bean & Ricotta Salad
with Shaved Radish and Lemon Oil
Main
Traditional Roast Turkey g
with Stuffing Balls, Pigs in Blankets, Garlic and Rosemary Roast Potatoes, Thyme Roasted Carrots, Honey Roasted Parsnips, Sprouts, Cranberry Sauce, Thyme and Cranberry Jus
Braised Blade of Beef
with Parsley Pomme Puree, Thyme Roasted Carrots, Honey Roasted Parsnips, Sprouts, Rich Onion and Herb Gravy
Sweet Potato, Red Onion and Spinach Tart v
with Romesco Sauce, Garlic and Rosemary Roast Potatoes, Thyme Roasted Carrots, Honey Roasted Parsnips, Sprouts
Dessert
Eton Mess Cheesecake e g m s
Raspberry Coulis, Freeze Dried Raspberry Crumb, Mint Tips
Chocolate Orange Tart g v
with Cocoa Crumb, Orange Gel, Cinnamon Cream
- E Dish contains Eggs
- F Dish contains Fish
- G Dish contains Gluten
- M Dish contains Milk
- N Dish contains Nuts
- S Dish contains Soy
- W Dish contains Wheat
- V Suitable for vegetarians
Brochure
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